Turkey is highly suited for tomato production, known for tomatoes with a well-balanced sweetness and acidity. The convenient half-cut saves preparation time, making it an ideal choice.
Size | 500g × 20 bags |
Code | 760802 |
JAN Code | 4543567010366 |
Raw material name | Tomato |
Place of origin | Turkey |
Expiration date | 2 years from the manufacturing date |
Allergy info | Not applicable |
Harvest Calendar
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Turkey Information
Spanning Eastern Europe and Western Asia, Turkey is generally cold in winter, except in coastal areas. However, the Izmir region, a major tomato-producing area, benefits from climate and geographical conditions well-suited to tomato cultivation. Turkey ranks third globally in tomato production, after China and the United States, and tomatoes account for 50% of Turkey’s vegetable exports.
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