Make a luxurious toast by adding mango to it. This toast, topped with creamy cream cheese and tangy tropical Maria mango, is a satisfying dish that gives you the feeling of eating cake. When cut into small pieces and topped with mint leaves, it can also be served as a dessert for guests. (Ingredients for 1 serving)
Ingredients
| Tropical Maria Mango Chunks | 5-6 pieces |
| Bread | 1 piece |
| Cream cheese | 2-3 tablespoons |
How to make
- Thaw the frozen mangoes at room temperature.
- Toast the bread in the toaster oven until slightly browned, then take it out, spread it with cream cheese and top with the mangoes. Toast again in the toaster oven until done to your liking.
